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Pates

Chatham
Restaurants

A longstanding Chatham institution, Pates has been serving Cape Cod locals and tourists for over 60 years. Known for its classic American fare, it offers a diverse menu with a focus on prime cuts of steak and fresh seafood. A standout dish is the center-cut boneless New York sirloin, grilled to perfection over an open flame. The restaurant’s old-school charm is enhanced by its comfortable lounge, where guests can enjoy dishes like fried fish and chips or a steak sandwich. Pates is open year-round and provides an authentic Cape Cod dining experience steeped in tradition​.

A beautifully plated dish: seared tuna perfectly cooked and pink in the center. Served on a bed of sauced edamame & rowe and topped with a mango chutney & diced. herbs. Past this place, on the rest of the white clothed table are two other dishes and several full wine glasses.
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