A part of the well-known Mac’s Seafood family, this market and restaurant is perfect for seafood lovers. Mac’s Chatham Fish & Lobster offers fresh local fish and shellfish, available for both dining in or takeout. Their lobster rolls are especially well-regarded. Along with the seafood counter, they serve cooked seafood dishes like fried clams and fish tacos. Open year-round, it's a must-visit for fresh, sustainable seafood.
Chatham Squire is a lively, classic spot in Chatham, offering an old-school tavern vibe with a fun, bustling atmosphere. Known for its hearty seafood dishes, the Chatham Cioppino and fried clams are local favorites. The restaurant also features a bar with live music and a variety of beers and cocktails, making it a great place for both meals and a night out. You'll see an Irish band sitting at a table in the dining room giving a full on concert surrounded by spectrum of people of every age. Sometimes they can get over the age differences, sometimes they can't but everybody has a good time until the uber rolls through. The Squire is open year-round, making it a reliable choice for locals and visitors alike.
A local favorite for breakfast and lunch, The Chatham Filling Station serves classic diner fare with a coastal twist. Known for its warm atmosphere, this casual spot features items like fluffy pancakes and lobster rolls. One standout menu item is their corned beef hash, often praised for its fresh ingredients. Open year-round, it’s a great spot for a hearty, comforting meal any time of the year.
A family-owned spot in Chatham offering a delightful mix of Caribbean and American fusion cuisine. Known for its vibrant and relaxed atmosphere, it offers a unique break from traditional Cape Cod fare. Standout dishes include jerk chicken paired with rice, beans, and fried plantains, a must-try for visitors seeking bold flavors. The café is open year-round, and its casual dining style makes it a favorite with locals and visitors.
Del Mar is known for its inviting atmosphere and upscale yet relaxed vibe, offering a mix of local seafood, bistro dishes, and wood-fired pizzas. One standout item is the Fig & Prosciutto Pizza, highly praised by diners. The restaurant has an extensive wine list and craft cocktails, making it a popular destination for both locals and tourists. They are open for dinner from Tuesday to Saturday and closed on Sundays and Mondays, with reservations highly recommended due to its popularity. It operates year-round.
Chatham Moods Cafe & Grill offers a casual, welcoming atmosphere with a menu catering to both meat-lovers and vegetarians alike. Notable dishes include their Buddha Bowl, which features quinoa, roasted sweet potato, avocado, and a flavorful mango jalapeño dressing. They also serve hearty American classics like the steak & cheese sandwich and Jamaican options like jerk chicken. This spot is open year-round, making it a great option no matter the season.
Cuvée at Chatham Inn offers a luxurious fine dining experience on Cape Cod, led by renowned chef Isaac Olivo. The menu is globally inspired with a focus on local Cape Cod ingredients and changes daily. Guests can choose from a four-course or a seven-course tasting menu, with standout dishes like New England lobster gnocchi or Berkshire pork belly. The restaurant is known for its elegant atmosphere, complete with Villeroy & Boch china and Wine Spectator-awarded wines. Cuvée operates year-round, with extended hours during the summer season.
A longstanding Chatham institution, Pates has been serving Cape Cod locals and tourists for over 60 years. Known for its classic American fare, it offers a diverse menu with a focus on prime cuts of steak and fresh seafood. A standout dish is the center-cut boneless New York sirloin, grilled to perfection over an open flame. The restaurant’s old-school charm is enhanced by its comfortable lounge, where guests can enjoy dishes like fried fish and chips or a steak sandwich. Pates is open year-round and provides an authentic Cape Cod dining experience steeped in tradition.
The Chatham Cut is an upscale steakhouse with a Mediterranean and Italian influence, combining sophisticated flavors with a welcoming atmosphere. It features a hand-selected wine library with over 320 bottles and offers premium steaks sourced from Boston’s top butcher. Seafood lovers can also enjoy dishes like bouillabaisse and sea scallops. A standout dish is the bone-in veal chop Milanese. The restaurant is open year-round, though hours may vary during the off-season.
Pisces Coastal Kitchen offers a cozy, seafood-centric dining experience, featuring locally sourced ingredients. Located in a charming, small space in Chatham, it’s known for its fresh seafood dishes like their famous seafood stew. Guests rave about the warm ambiance and impeccable service, making reservations highly recommended due to its intimate setting - have your time & place of birth handy. The restaurant is complemented by a curated selection of wines, local beers, and craft cocktails, adding to the elevated Cape Cod experience. Pisces Coastal Kitchen is open seasonally, operating from spring through fall.
A cozy, laid-back restaurant in Chatham, Drifters is known for its generous portions and relaxed vibe. Popular for dishes like their creamy carbonara and flavorful wings, the menu also includes crowd-pleasers like the "Jayne Burger" and indulgent truffle fries. Don't miss their 5-star clam chowder or the delightful donut holes for dessert. Drifters is open year-round, offering warm service and an inviting atmosphere perfect for both locals and visitors looking to unwind over great food and cocktails.
A lively, casual spot beloved by both locals and tourists for its pub fare with a creative twist. Their "Nun Burger," featuring a special blend of beef with crisp bacon and cheese, is a must-try. They also offer a variety of seafood, sandwiches, and hearty salads. This year-round restaurant is the go-to for watching sports or hanging out with friends, especially with its lively bar scene and welcoming outdoor patio during the summer months.
Viera On Main offers coastal cuisine with an emphasis on locally-sourced ingredients, rooted in Cape Cod traditions. Chef Ben Porter, with family ties to local scallop fishing, curates a menu featuring creative takes on regional classics. Notable dishes include the Fresh Fettuccine & Clams with Chatham Littlenecks and Andouille sausage. The restaurant is open seasonally, usually from late spring to early fall, with a focus on fresh, in-season flavors.
Captain's Table is a family-owned restaurant located on Main Street, Chatham, that has been a community favorite for over 50 years. The restaurant offers a casual dining experience with both indoor seating and one of the best outdoor patios in Chatham, perfect for enjoying a meal on a warm day. The menu is a blend of fresh Cape Cod seafood and classic American dishes, with notable items like their clam chowder and lobster rolls. They also cater to breakfast and lunch crowds, serving from 8:30 AM until 3:00 PM, and are known for their eggs benedict and sandwiches. This restaurant operates seasonally, primarily during Cape Cod's busy summer months.
Located in the heart of Chatham, Wild Goose Tavern is a casual yet refined spot offering a versatile menu of seafood and classic American standards. With a charming New England atmosphere and both indoor and patio seating, it serves up local favorites like clam chowder and a decadent lobster mac & cheese. A standout dish is the baked cod, topped with Ritz cracker crust and served with seasonal vegetables. The restaurant is open year-round, making it a reliable spot even outside the busy summer season. Wild Goose Tavern also carries a full bar and often hosts live entertainment.
The Impudent Oyster is a beloved seafood restaurant with a charming atmosphere, housed in a converted church near Chatham Bars Avenue. It has been a go-to spot for both locals and tourists for over 50 years. The menu features an eclectic mix of seafood dishes, including customer favorites like Chatham Bouillabaisse and Oysters Rockefeller. Its upscale yet casual vibe makes it perfect for special occasions. The restaurant is open year-round, except on Wednesdays, offering lunch and dinner service. Their lobster bisque is another highly recommended dish for seafood lovers.
Located within the Chatham Bars Inn, the Sacred Cod Tavern offers a blend of casual dining with upscale flavors. The restaurant's cozy and rustic ambiance complements its New England-inspired menu, featuring items such as poached lobster, mushroom flatbread, and their popular dry-aged burger. Known for its seafood dishes, the lobster roll and fish & chips are especially well-regarded by patrons. While the food generally garners praise, service experiences can be mixed, with some diners noting a warm atmosphere and attentive staff, while others report less satisfactory interactions. Sacred Cod is open year-round, making it a reliable dining option in Chatham regardless of the season.
Stars at Chatham Bars Inn is an upscale, fine dining restaurant known for its stunning oceanfront views and elegant atmosphere. With its sophisticated setting—complete with floor-to-ceiling windows and custom chandeliers—the restaurant offers both contemporary American and seafood dishes, using locally sourced ingredients from Cape Cod and their own farm. Notable menu items include the 30-day dry-aged striploin and seared scallops. Stars is open year-round, serving both breakfast and dinner. Reservations are highly recommended due to its popularity, especially during peak dining hours.
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